Fiona Uyema is the CEO & founder of “fused by Fiona Uyema” (aka fused), a quality and trusted Asian food brand with a range of award winning retail
A well-known TV cook and cookbook author her recipes are healthy, appetizing and easy to prepare. Attend this demonstration and you will learn how to create
a selection of seasonal dishes including beetroot cured salmon, roast turkey crown and clementine & cranberry Christmas pavlova. Then enjoy a complimentary
tasting plate on us!
Wednesday 11th December, 1.00-2.00pm
This is a complimentary event funded by Citywest Business Campus, KAL & De Dietrich.